White weeks
Period: 07.01. - 02.02.2025
from € 2.007,00
per person for 7 days à la carte gourmet half-board
Conoisseur hotel with half board in South Tyrol – Dolomites
For everyone who wants to treat their tastebuds
At our hotel with half-board in South Tyrol, head chef Martin Köhl cleverly combines regional and Italian cuisine with a special flair. He is inspired by the alpine character and the Mediterranean facets of the country. A diverse culinary experience – from morning to evening.
Breakfast for connoisseurs
7:30 am to 10:15 am
Kurt Tucholsky once said: “This is the finest hour of the day!”
And who could disagree with him? After all, breakfast is probably the most beautiful way to start a new holiday day. And with the loving care of the service team and our Rita, you will want for nothing.
Good morning sunshine: our breakfast buffet
- Comfortable dining rooms and panorama terrace with a view of the Latemar and other peaks
- Delightful breakfast menu with freshly prepared egg dishes & all kinds of surprises
- Gluten- and lactose-free products such as oat milk, yoghurt, bread, desserts etc.
- Coffee and tea are served, and freshly squeezed fruit and vegetable juices upon request
- Fresh bread from the local bakery Pichler
- A selection of cheese and cold cut specialities
- Regional jams, fruit spreads and chutneys
- Honey from happy bees at the Oberkorerhof
- Eggs from the local farm Bacherhof
- Muesli, yoghurt, fresh fruit and vegetables
- Homemade cakes, delicious croissants and sweet treats
- … and everything else your heart desires!
Gourmet dinner
7:00 pm to 8:30 pm
It is the perfect combination of high-quality products, passionate culinary craft and original recipes with down-to-earth roots. In short: a taste experience that leaves nothing to be desired. Apart from the desire to repeat it soon. Gault–Millau was also impressed by our gourmet hotel in South Tyrol – we were awarded three toques!
Dinner for Winners
- À la carte 5 to 6-course gourmet menu to choose from
- Varied salad buffet
- Weekly Italian and South Tyrolean evenings
- Elegant gala dinner on Sundays
- Vegetarian and gluten-free dishes
- Large wine list with selected wines from all over the world
A special Sonnalp gourmet experience for all
Pampering our guests with more than just good food is a matter close to our hearts. The same also applies to our external visitors: whether at lunchtime in our panorama restaurant with sun terrace, or in the evening in our Sonnalp traditional Tyrolean gourmet Stube, where we serve you our gourmet menu.
Info & opening hours
Sonnalp-Stube
Tuesday to Saturday from 7:00 pm to 8:30 pm
on pre-reservation
Panorama restaurant
daily from 12:00 pm to 1:30 pm
on pre-reservation
Book a table now
Just keep browsing
Wine, Cocktails & more
Distinguished: our gourmet cuisine
Rooms & Suites in Obereggen
Feel like some new perspectives in the mountains? Our offers
Sun-ski weeks
Period: 16.03. - 30.03.2025
from € 1.967,00
per person for 7 days à la carte gourmet half-board
Spring snow weeks
Period: 29.03. - 13.04.2025
from € 1.827,00
per person for 7 days à la carte gourmet half-board
Easter Special
Period: 13.04. - 21.04.2025
from € 1.967,00
per person for 7 days à la carte gourmet half-board
Stories from Obereggen
The Sonnalp-Blog
Our favourite mountain tour in summer
The hike to the Pisa hut on the top of the Latemar is always an unforgettable experience.
E-biking under the Rosengarten
It’s a beautiful day, with glorious weather and fresh mountain air.
Skier’s dreams do come true
Have you always dreamed of being the first person on the slopes?
Quick inquiry
What’s the point of enjoyment without a connoisseur to enjoy it? The only thing missing is you!
Obereggen 28
I-39050 Obereggen / Dolomiti
South Tyrol – Italy
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